Updated: Nov 16, 2021
There's no one right way to make Salisbury steak. The basic recipe is super-simple: seasoned ground beef patties, browned in a skillet, and served with a gravy, often a mushroom-based gravy. But there are so many subtle variations on the theme. Here we've picked some of our favorite takes on Salisbury steaks. These Salisbury steak recipes cover all the savory bases, highlighting a variety of seasoning options and cooking methods, from skillet to slow cooker, oven-baked to Instant Pot. They all feature rich, savory gravy -- so don't forget the mashed potatoes on the side! Here's how to make Salisbury steak.
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